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Begin the year on a bright note with an indulgent New Year’s Day Brunch, where premium seafood, brunch favorites, and winter specialties come together in a joyful celebration of renewal alongside white-and-silver décor and live music. Highlights include Black Angus Beef Tartare, Traditional Salmon Wellington, Homemade Pappardelle with Lamb Shank Ragout, Grilled Boston Lobster Tail, and Wagyu Beef Striploin. The experience concludes with Valrhona’s Signature Corner and the traditional Galette des Rois — a sweet symbol of good fortune for the year ahead.January 1, 2026, from 12:30–3:00 PM at VIU (12th floor, The St. Regis Bangkok)
◦ THB 3,800++ per person including free-flow non-alcoholic drinks
Additional beverage packages:
◦ Free-flow cocktails, wines, and spirits from THB 2,000++
◦ Free-flow Bollinger Champagne with cocktails, wines & spirits at THB 3,500++
For more information and reservations
LINE OA: https://stregisbangkok.co/stregisbangkoklineoa
Book Direct: https://stregisbangkok.co/viunydaybrunch
Email: [email protected]
✆ +66 22077819
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Event Venue & Nearby Stays
VIU Bangkok, 159 ถนน ราชดําริ, ปทุมวัน, กรุงเทพมหานคร, กรุงเทพมหานคร 10330, ประเทศไทย, Nana Plaza, Thailand
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