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New Year, New Me: A Plant-Based Journey of Self-Reflection Wine Dinner
Grab your passports! On January 10th, join us at the Whittemore House for a five-course wine dinner featuring delicious plant-based dishes. Guests will enjoy carefully paired wines with each course.
We will be accepting a limited number of reservations, so please make yours soon.
Click here to make a reservation: https://bit.ly/4ir5QHc
THE DETAILS
Date: Friday, January 10th
Time: Cocktails at 6:30pm, dinner at 7pm
Cost: $85 per person ($70 w/o alcohol),
cocktails available for purchase
Service charge: 20%
REGISTER BY
Wednesday, January 8th, 3pm
MENU
first course
Nigiri
Pineapple, tomato, eggplant
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second course
Warm cabbage panzanella
Red miso, smoked onion
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third course
King oyster “scallops”
Avocado mousse, tomatillo vinaigrette
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fourth course
Country fried tofu
Semolina porridge, red eye gravy
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fifth course
Mulled cider poached fruits
Maple espuma, blood orange sorbet
Reservation Cancellation Policy Notice:
Please note that if you must cancel reservations for a club special event to be held at the Whittemore House, notice of cancellation is required 48 hours in advance or charges will be assessed to your account for the event.
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Event Venue & Nearby Stays
6440 Forsyth Blvd., Clayton, MO, United States, Missouri 63105
