Name: New England Seafood Party Hands-On Cooking Class $100/person
Start: 2026-02-13T17:30:00-06:00
End: 2026-02-13T20:00:00-06:00
Location: 134 Lake Blvd S, Buffalo, MN 55313-1448, United States

$New England Seafood Party Hands-On Cooking Class $100\/person$

Living in land-locked Minnesota, procuring and cooking fresh seafood can be a challenge. Not anymore with this hands-on cooking class centered around seafood. This classic New England fare is making its way to Buffalo, so don your preppy best and join us for some chowdah!

Menu:
New England Clam Chowder
Citrus Herb Crusted Sea Scallops
Classic Lobster Rolls with Lemon-Tarragon Butter
Cabbage and Fennel Slaw

Skills covered in class:
Selecting shellfish
Determining shellfish doneness
Making roux and velouté using fresh herbs
Poaching and baking shellfish
Preparing clarified butter
Balancing flavors

Class Instructor: Becki Melvie

Class price will include generous sampling, one beverage (wine, beer, OR non-alcoholic), and printed recipe copy.

CLASS IS LOCATED AT OUR BUFFALO LOCATION. Classes are non-refundable.