Indulge Your Passion for Culinary Excellence!
Dive into our exclusive food and wine masterclasses where you'll embark on a culinary journey led by gourmet chefs and expert sommeliers. From mastering the art of wine pairing to creating delectable pastries savory dishes and indulgent chocolates our classes promise a feast for the senses.
Join pastry chef Yves Scherrer coach of the 2019 Australian Team in the World Pastry Cup as he guides you through crafting a passionfruit soufflé and a decadent chocolate fondant. Delve into the secrets of perfecting a cheese soufflé and lemon curd madeleines with Fabio Salvato renowned for his expertise from Michelin-starred restaurants. Whether you’re a novice enthusiast or a seasoned epicurean these classes are designed to elevate your culinary skills to new heights.
Dive into a World of Creativity
Whether you’re captivated by comic drawing or the dynamic art of street murals we have just the thing to spark your imagination. Discover the art of spray painting to breathe life into your urban visions or explore the ancient craft of soap making for a truly unique experience.
Join Jan Scherpenhuizen as he explores the captivating realms of French and Australian comic art. Gain insights receive portfolio reviews and immerse yourself in hands-on storyboarding sessions that will enhance your skills.
In our exclusive cellar engage with renowned philosophers Dr. Peter Slezak and James Franklin as they delve into a lively debate on Pascal’s Wager complemented by fine wines. Alternatively embrace the allure of the Moulin Rouge with workshops that teach a variety of burlesque moves and choreography.
For photography enthusiasts capture the essence of the festival with our photo masterclass. Participate in the Bastille Wine Walk tour and enter our camera contest for a chance to win fantastic prizes.
Event Venue
Circular Quay, Circular Quay, Sydney NSW 2000, Australia, Pyrmont
USD 0.00
