Colonel Mustard’s Dinner Party
Featuring Chef Eric Guiberson’s Tribute to Mustard
Friday February 21st at 5:30PM
CMSE
1412 S. 21st Street
MENU
Salad Course
Cubed beets with mustard lemon agrumoto beet syrup blueberries goat cheese
pickled mustard seed fresh dill and almonds
Entrée
Dry-aged 8 ounce pork chop with mustard and apple compote braised mustard greens
and honey mustard cornbread
Dessert
The Colonel’s famous mustard ice cream in a pretzel crust with a dollop of champagne
mustard whipped cream
Wine
Berkeley Estate Cellar Pinot Gris from Olathe Colorado
$65/pp (includes glass of wine)
Limited seating.
Call 719.203.4743 or order online at
bit.ly/MUSTARDDINNER2025
to reserve your spot today
Event Venue
Colonel Mustard's Sandwich Emporium, 1412 S 21st St, Colorado Springs, CO 80904, United States
USD 65.00
