Movie & Bites | Midnight Diner with Vegetarian Ramen Cooking Lesson

Tue Jul 12 2022 at 06:30 pm to 08:30 pm

JAPAN HOUSE Salon, Level 5 | Los Angeles

Japan House Los Angeles
Publisher/HostJapan House Los Angeles
Movie & Bites | Midnight Diner with Vegetarian Ramen Cooking Lesson
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Join us at JAPAN HOUSE Los Angeles for "Movie & Bites | Midnight Diner with Vegetarian Ramen Cooking Lesson"
About this Event

Date

Tuesday, July 12, 2022

Time

6:30 PM - 8:30 PM (PDT)

Location

JAPAN HOUSE Los Angeles Salon, Level 5

Ticket Price

$30


Event Description

JAPAN HOUSE Los Angeles’s popular Movie & Bites series continues with a third program relating to ramen – Episode 10 of the popular TV series Midnight Diner (Shinya Shokudo) [Length: 25 minutes]. Midnight Diner is a Japanese television series that has been running since 2009. Starring Kaoru Kobayashi, it tells the stories of ordinary people who eat at a small, late-night restaurant, or shinya shokudo, in Tokyo that opens from 12 midnight to 7am. The series depicts the triumphs, hardships, humor, and most of all, humanity and grace, of the people working the glamorous, yet seedy, Tokyo night scene, shown through their stories and the foods most memorable to them in their lives.

The screening will be followed by a presentation by Chef Ryu Isobe including a simple recipe demonstration, and a ramen tasting featuring vegetarian ramen. The chef will provide cooking tips for vegetarian ramen soup and a variety of toppings including tofu, as well as how to take your home-made ramen to the next level. He will also share his perspective on ramen culture including its regionality and adaptability to local context, in Japan and beyond.

Guests will receive take-home ramen kits from Sun Noodle to try on their own.

*Japanese dialogue with English subtitles.

** This episode includes a scene with brief violence. Parental discretion is advised.

***The ramen will include soy and wheat, with butter and egg as optional toppings. No takeout containers are provided for leftovers.

All program participants will be required to show proof of primary vaccination (two doses of Pfizer or Moderna or one dose of Johnson & Johnson) and complete a temperature-check as they enter the venue. Masks are strongly recommended to be worn, except while eating and/or drinking in the designated areas.


Program Schedule

• Midnight Diner: 25 min

• Presentation including Q&A: 45-60 min

• Ramen tasting: 20-30 min


Event Photos

About the Instructor

Ryu Isobe is a young entrepreneur. He grew up in Japan eating all kinds of ramen on the streets of Tokyo. When he moved to the U.S., he discovered that good ramen was hard to find. After graduating with a degree in entrepreneurship from the University of Southern California (USC), he channeled his passion for noodles into establishing the restaurant Tatsu Ramen in 2012, and the restaurant became very popular among LA-area ramen lovers. After leaving Tatsu, he went on to open the ramen restaurant, Kazan in 2019 in Beverly Hills and has since received a Michelin Bib Gourmand award.


Special Thanks


Event Photos
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Event Venue & Nearby Stays

JAPAN HOUSE Salon, Level 5, 6801 Hollywood Blvd., Los Angeles, United States

Tickets

USD 30.00

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