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Mothers Day Dinner
Limited Reservations Available
Open Table Link Below
First Course
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Caesar Salad
Romaine lettuce, croutons, parmesan, crispy capers, classic homemade caesar dressing.
Wedge Salad
Iceberg lettuce topped with crispy prosciutto, Campari tomatoes, and served with Sharon’s blue cheese dressing
Tomato Caprese Salad
Large tomatoes, fresh mozzarella cheese, balsamic glaze, basil leaf
Second Course
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Pollo Limon
Breaded with tortilla flour, grilled, and topped with a warm, creamy lemon sauce. Served with white rice and mixed vegetables.
Hibiscus Salmon
Signature house spice crusted salmon drizzled with a hibiscus flower reduction of butter chili do arbol and garlic. Served with seasonal vegetables and white rice.
Tomahawk Porkchop
Pan seared and smothered in a creamy tomato sauce with mushrooms. Served with mashed potatoes, and mixed vegetables
Mushroom Ravioli
Ravioli pasta filled with fresh mushrooms, cream sauce, parsley, olive oil, garlic and parmesan cheese
Grilled Filet- $10.00 up charge
Dessert
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Chocolate Mousse Cake
Strawberry Short Cake
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Event Venue & Nearby Stays
14825 Ballantyne Village Way Suite 135, Charlotte, NC, 14825 Ballantyne Village Way, Charlotte, NC 28277-4268, United States,Charlotte, North Carolina, Pineville
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