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Treat mom to a taste of the Mediterranean with an unforgettable Mother's Day dining experience crafted by Chef Ken. Sunday, May 12 | 10:30 AM - 2:30 PM
$65 Per Guest
(exclusive of tax and gratuity)
$35 Per Child
Our Mother's Day Experience Features:
Carving Station with Beef Wellington and Suckling Pig
Grilled Florida Mahi and Chicken Aumoniere
Smoked Salmon and Shrimp Cocktail
Salad Station with Mezze Platter
Lobster Mac and Cheese, Yukon Gold Potatoes, Pasta Salad
Avocado Toast, Eggs Florentine and Quiche a la Flemish
Chef's Choice Assorted Desserts
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Event Venue & Nearby Stays
1255 North Palm Avenue, Sarasota, FL, United States, Florida 34236
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