About this Event
Join us Tuesday September 24th for our monthly Wine Dinner!
Doors open at 5:30pm
You will first be greeted with a glass of Prosecco, then guided through 3 courses by Chef Rhea & 3 wine pairings by Dalton of Johnson Brothers! The 4th course will be dessert paired with a craft cocktail by Cavort.
September Menu
1st
Kefta Kebabs
Ground Lamb, Fresh Herbs, Garlic & Cucumber Yogurt
2nd
Cumin Carrot Salad
Roasted Parisian Carrots, Crispy Chickpeas, Cumin, Harissa & Olive Oil
3rd
Seafood Tagine
Shrimp, Salmon, Pickled Lemon, Green Olive, Potato & Herbed Couscous
4th
M'hanncha (Moroccan Snake Cake)
Phyllo, Almond, Guava, Cream Cheese, Orange Blossom & Honey
Gratuity is included in ticket price.
Full bar menu available for purchase.
Event Venue & Nearby Stays
Cavort, 229 North Brady Street, Davenport, United States
USD 125.00
