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MONKEY BREAD MAYHEM!Get Ready to Roll, Drizzle, and Go Bananas in the Kitchen!
Date: January 27, 2025
Time: 6:00 PM – 8:30 PM
Cost: $45 per child
Ages: 6–15
What’s Happening?
This isn’t just a class—it’s a full-on kitchen adventure! Young chefs will discover the secrets behind creating the perfect monkey bread, from kneading dough to drizzling sticky caramel and adding their own creative twists. Along the way, they’ll develop essential cooking skills while having a blast in a fun and engaging environment.
What Will They Learn?
🌟 Dough Skills:
How to knead, roll, and shape dough like a pro!
The science behind rising dough and what makes it fluffy and delicious.
🌟 Sweet Techniques:
Making caramel sauce from scratch—no jars here!
Drizzling like a chef for that Insta-worthy finish.
🌟 Creative Expression:
Adding fun toppings like chocolate chips, nuts, or sprinkles to make their monkey bread one-of-a-kind.
🌟 Kitchen Confidence:
Measuring ingredients, working with precision, and following a recipe step-by-step.
Safe baking techniques, including how to handle hot ovens.
What’s on the Menu?
Sticky Monkey Bread:Chef's will work in a team to create a masterpiece, from scratch dough to final drizzle.
Bonus Fun: While the bread bakes, kids will learn fun facts about caramel, the history of monkey bread, and tips for baking at home.
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Event Venue & Nearby Stays
811 SW 44th Street Suite #3, Cape Coral, FL, United States, Florida 33914
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