About this Event
Come join us for a Springtime Mommy & Me Cooking Class in the beautiful GreenGale Farms Olive Grove.
Wildflour Kids Kitchen and Chef Ben-professional chef and owner of Rare and Well Done Catering will lead you through a hands-on pasta-making class inspired by classic Italian ingredients and seasonal produce.
In this interactive cooking class, you'll learn to make homemade pasta from scratch, prepare rich and flavorful sauces, and craft a beautiful letter cake. This hands-on experience is perfect for all skill levels, offering a fun and engaging way to learn essential cooking techniques while celebrating fresh, seasonal ingredients.
Each participant will enjoy freshly made pasta and cake during class and will also take home their own handmade pasta, flavorful sauces, and a beautifully crafted flower cake to share and enjoy.
At the conclusion of the class, you will be led on a guided farm tour, where you'll have the opportunity to explore the surroundings and participate in animal feedings. Our animals do roam free and we cannot guarantee their presence.
Come join us for this immersive, hands-on culinary experience!
AGES 7+
Each ticket includes one adult plus child.
Each additional child $25/child
MENU
FRESH HOMEMADE PASTA
CREAM SAUCE
MARINARA SAUCE
FLOWER LETTER CAKE
FARM TOUR & ANIMAL FEEDING
Event Venue & Nearby Stays
GreenGale Farms, 6891 West Elkhorn Road, Las Vegas, United States
USD 28.52 to USD 108.55
