
About this Event
Mitchell's Steakhouse (Downtown Columbus)
Battle of the Pinots Wine Dinner
Thursday, April 10th | 7pm
Experience a chef-crafted five-course menu, perfectly complemented by five exquisite Pinot Noir selections.
Beet & Burrata
shaved fennel, pistachio vinaigrette
La Crema, Willamette Valley
Wild Mushroom Truffle Risotto
parmesan crumbs, evoo , micro greens
WillaKenzie Estate, Willamette Valley
King Salmon
parsnip puree, caramelized pearl onions, orange-ginger vinaigrette
Gran Moraine, Yamhill-Carlton
Grilled Lamb Chop
cauliflower, blackberry bordelaise
Siduri, Willamette Valley
Macerated Mixed Berries
Chantilly cream
Cambria ‘Julia’s Vineyard’, Santa Maria Valley
*All Sales Final. This is a nonrefundable event. Price includes tax and gratuity.
Event Venue & Nearby Stays
Mitchell's Steakhouse, 45 North 3rd Street, Columbus, United States
USD 149.00