About this Event
Don’t miss out on our Miniature Food Making Workshop on November 10th!
Miniature Food Making Workshop: Japanese Pancake & Melon Soda. We’re excited to invite all craft and Japanese food lovers to join our Miniature Food Making Workshop! In this fun, hands-on class, we’ll create miniature versions of classic Japanese café treats: a Japanese pancake (known as “hotcake”) and a refreshing melon soda, often topped with a scoop of ice cream.
In this class, we will create a miniature Omurice plate using polymer clay. The plate features Omurice—a Japanese-style omelet with ketchup rice—alongside classic Japanese western-style dishes such as Hamburg steak, Napolitan pasta, and a side salad.
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Skill Level: Beginner-friendly (Recommended age: 10+)
What to Bring: Wear clothes you don’t mind getting a bit messy or bring an apron.
Before joining the workshop: For your comfort and safety, we recommend trimming your nails and removing any jewelry from your hands and wrists.
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Event Venue & Nearby Stays
RESOBOX East Village, 91 E 3rd St, New York, United States
USD 87.21
