[Milan FoodTech Meetup] The Future of Alternative Protein in Italy

At Forward Fooding, our mission is to showcase the global startup talent at the intersection of food, technology and sustainability.

We are excited to bring to Talent Garden Isola our second FoodTech Meetup of 2022. After having introduced the Top FoodTech 500 Italian companies last March, we are now looking forward to deepdive into the alternative protein sector in Italy, its current trends, challenges, and opportunities ahead.

We will be joined by top international & Italian startups operating in the alternative protein sector ranging from plant based and protein fermentation to cellular agriculture, as well as by key actors of the Italian investment and F&B corporate landscape. Opening with startup pitches showcasing their revolutionary innovations, we will then explore trends and challenges in the sector through engaging panel discussions.

AGENDA

18.00 - 18.15 - Intro by Forward Fooding and Talent Garden

18.15 - 18.45 - Startup Pitches (speakers to be announced)

18.45 - 19.45 - Panel Discussions (speakers to be announced)

19.45 - 20.30 - Networking drinks

We also invite you to join us afterwards for drinks and food, including some special tastings from the FoodTech startups of the Milan Hub.

We look forward to seeing you there and exploring the future of Italian FoodTech!

Forward Fooding & Talent Garden

Event Venue & Nearby Stays

Talent Garden Isola, 1 Piazza Città di Lombardia, Milano, Italy