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Date: Tuesday, 5th November 2024Time: 7:00pm - 9:30pm
Cost: €75 (Early Bird €70 if booked by 15th October)
Join us for an engaging vegetarian class that combines demonstration and hands-on experience. Learn to create healthy and delicious vegetarian dishes, perfect for both vegetarians and non-vegetarians. Discover new and creative ways to use vegetables and pulses to make impressive starters and main courses that will delight family and friends.
Sample Menu:
Spicy Chickpea Rolls
Sweetcorn, Feta, and Spinach Fritters
Roasted Red Pepper, Chickpea, and Basil Dip
Aubergine, Courgette, and Tomato Gratin with Ricotta and Parmesan Crumble
Chickpea and Lentil Daal
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Event Venue & Nearby Stays
Lismullin Cookery School, Lismullin School of Culinary & Arts, Navan, County Meath, Ireland,Kilmessan, Meath, Ireland, Athboy
Tickets
