About this Event
Soon, the first Michelin Guide to include Philadelphia will be released. Many are excited, while others wonder if creativity might get lost along the way.
More than a culinary milestone, this is a conversation about culture, creativity, and how a strong, diverse, and proudly rebellious city like Philadelphia defines excellence on its own terms.
Join the Culinary Literacy Center in the Skyline Room for a lively panel discussion exploring what Michelin’s arrival could mean for Philadelphia’s food scene, the possibilities, the challenges, and everything in between.
Event Details:
Moderator:
Marisa Magnatta, producer at WMMR and co-host of Delicious City podcast.
Panelists:
Chef Jen Carroll – Founder of Carroll Couture Cuisine and co-chair of the Sisterly Love Collective.
Jenn Ladd – Deputy Food Editor at The Philadelphia Inquirer.
Chef Clara Park- Founder of cooking school, eat cetera philly and co-host of The Cinema Chefs podcast.
Jamie Harrison Rubin – Wine Director for Ambra Restaurant Group.
Location:
Parkway Central Library, Skyline Room
1901 Vine Street, Philadelphia, PA 19103
Event Venue & Nearby Stays
Central Branch of the Free Library: Skyline Room, 4th Floor, 1901 Vine Street, Philadelphia, United States
USD 0.00
