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๐๐ข๐๐ซ๐๐ข๐ซ๐ข๐ ๐๐๐ซ๐๐ ๐ซ๐๐ฉ๐ก๐ ๐๐จ๐จ๐ค๐ฌ๐ญ๐จ๐ซ๐ and ๐๐ก๐ ๐๐ง๐ข๐ฏ๐๐ซ๐ฌ๐ข๐ญ๐ฒ ๐จ๐ ๐๐จ๐ซ๐จ๐ง๐ญ๐จ ๐๐ซ๐๐ฌ๐ฌ present a Book Launch for ๐ป๐๐ ๐ช๐๐๐๐๐ ๐ช๐๐๐: ๐ฏ๐๐ ๐ช๐๐๐๐ฬ ๐๐๐
๐ช๐๐๐๐๐๐๐๐ ๐ญ๐๐
๐ด๐ ๐บ๐๐๐ by ๐๐ข๐๐ก๐๐๐ฅ ๐
๐ข๐ง๐ง๐๐ซ๐ญ๐ฒ,Host: ๐๐๐ฎ๐ซ๐ ๐๐๐ฌ๐๐ฅ๐ฅ๐
Please join us as ๐๐ข๐๐ก๐๐๐ฅ ๐ ๐ข๐ง๐ง๐๐ซ๐ญ๐ฒ discusses his new book, ๐ป๐๐ ๐ช๐๐๐๐๐ ๐ช๐๐๐: ๐ฏ๐๐ ๐ช๐๐๐๐ฬ ๐๐๐ ๐ช๐๐๐๐๐๐๐๐ ๐ญ๐๐ ๐ด๐ ๐บ๐๐๐, with Global TV's ๐๐๐ฎ๐ซ๐ ๐๐๐ฌ๐๐ฅ๐ฅ๐ live and in-person, with an autograph session to follow.
Admission is free.
๐๐๐๐๐ ๐๐๐ ๐๐๐๐:
In dire need of change, journalist Michael Finnerty found himself ushered into the elusive world of cheesemongering and from there, forever transformed.
A quest for passion and community meets deep knowledge and learning in Michael Finnertyโs The Cheese Cure. A renowned journalist and radio presenter, Finnerty found something deeply lacking in the flavour of his life. What followed was a life-changing sabbatical in the historical halls of Borough Market filled with cheese-borne wisdom, eccentric characters, and a tale as gripping as it is heartfelt.
Convinced that salvation lay in the rich world of cheese, Finnerty reconsiders his successful career with the CBC after training as an apprentice cheesemonger in London. Immediately immersed into a completely unexpected universe, his love for cheese went even further than his unimaginably growing knowledge. From learning each cheeseโs history, complexities, and preferences โ Castillon Frais must sit in its box underneath some waxed paper, while Comtรฉ often needs a quick saline bath before bed โ and believing that cheeses are infused with a living spirit, to injuries, allergies, and physical exhaustion, he experienced it all. And when a devastating attack sent people fleeing Borough Market, Finnerty realized that in cheese he had found something even more important โ his community.
A thriving mosaic of eclectic stories, passion, know-how, and serendipity, The Cheese Cure depicts a life lived to the fullest.
๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐:
๐๐ข๐๐ก๐๐๐ฅ ๐ ๐ข๐ง๐ง๐๐ซ๐ญ๐ฒ is a well-known London-based cheesemonger, journalist, and writer. After almost 30 years of success and acclaim in broadcasting at the CBC, BBC, and The Guardian, he found a zeal for cheese at Borough Market in London.
๐๐๐๐๐ ๐๐๐ ๐๐๐๐:
๐๐๐ฎ๐ซ๐ ๐๐๐ฌ๐๐ฅ๐ฅ๐ is a proud second generation Italian-Canadian born and raised in Montrealโs Saint-Leonard borough. She graduated from Concordia University with a Bachelor of Arts in Journalism. Laura began her broadcasting career in 2007 as a reporter and overnight newscaster on CJAD. She was also a producer for the Tommy Schnurmacher Show. In 2011, she began working as the stationโs morning news reporter, while at the same time freelancing for CTV Montreal. Some of the big stories Laura has covered throughout her broadcasting career include the 2012 Quebec student protests over tuition fee increases, floods in Saint-Jean-sur-Richelieu and the papal conclave in Rome, Italy.
Prior to becoming part of the Global News family, Laura worked at BT Montreal as a co-host and anchor. When not at the news desk on Global News Morning, Laura is an active member of her community and a doting mother to Ella and Gia. On weekend mornings, she also hosts the Beat 92.5.
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