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Menu:Italian Wedding Soup
Bistecca Fiorentina (Skirt Steak)
Cannellini Beans, Arugula, Balsamic Onions & Breadcrumbs
Dried Fruit Panforte with Creme Fraiche and Pine Nuts
About:
Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like most of our stand-alone cooking classes, guests will come in, enjoy complimentary beverages, meet the chef(s), go over the menus, split up to cook the dish of their choosing, and enjoy their creations at the end of the night.
Register/More Info:
https://www.ccacademy.edu/calendar/mediterranean-class-dolce-vita-12-01-24/
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Event Venue & Nearby Stays
Classic Cooking, 10411 E McDowell Mountain Ranch Rd,Scottsdale,AZ,United States
Tickets
