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The Mediterranean sea has a wonderful array of cuisine to draw inspiration from all woven together by this beautiful body of water. I love to eat mezze style, little delicious tastes of a variety of foods, it is perfect for sharing. We will be heading out to the garden to do a little foraging for ingredients then heading into the kitchen to prepare, make Dolmades, Falafel, Spanakopita, Flatbreads, Tabouleh, Char Grilled Zucchini and Dukkah dressed Hummus and to finish the most delicious sweet treat Baklava | $90 per person includes food and drink, recipe file, chef hints and tips | Vegan and Gluten-free friendly, please let me know on booking whether you require either of these options
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Event Venue & Nearby Stays
32 Leigh St, Kaeo, New Zealand 0478, 32 Leigh St, Kaeo 0478, New Zealand,Kaeo, New Zealand, Leigh
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