Medicinal and Culinary Herb Garden

Herbal Harvest: Harvesting and Drying Herbs

Sunday, August 11, 2024

1:00 pm-2:30 pm

Instructor: Lauren Tanner

Discover the world of herb gardening in this class that combines the art and science of growing culinary herbs with medicinal benefits. Learn how to cultivate, maintain, and utilize a variety of herbs to enhance your health and enrich your culinary experiences. Whether you're a novice gardener or an experienced green thumb, this course provides information on cultivating a medicinal and culinary herb garden, with suggestions for herbal remedies and delicious recipes, as well as valuable knowledge on the unique therapeutic, nutritional, and medicinal benefits that each herb can provide. Join us and explore the many benefits of herbs in a supportive and engaging environment.

Lauren Tanner MSN, RN, CIHC, is an Advanced Holistic Nurse, Herbalist, and Nurse Coach with 9 years of experience in the healthcare system. She is originally from Orlando, FL, where she started her nursing career and then transitioned to travel nursing for 7 years. During her travel nursing experiences, she worked with oncology and chronic illness populations in a variety of settings. Desiring more education on holistic healthcare practices, she pursued further education in advanced holistic nursing. During that time, she developed a view of health as one of healing the mind, body, and spirit. She has a warm, personal, and grounded approach to helping people understand their unique wellness goals and the necessity for individualized integrative health practices. Her passion is studying plants and immersing herself in nature and her home gardens. Lauren is committed to advocating for health and healing through a holistic lens that honors mind, body, and spirit while connecting individuals to the healing power of nature.

Event Venue & Nearby Stays

Harry P. Leu Gardens, 1920 N Forest Ave, Orlando, United States