About this Event
Ready to conquer the art of risotto? In this class, Chef Dianne will demystify the process and equip you with the essential techniques to create a perfect mushroom risotto every time. You'll never even miss the meat!
Menu includes:
Roasted Beet Salad with Goat Cheese & Honey Mustard Vinaigrette
Creamy Risotto with Mushrooms
Assorted Roasted Vegetables
Gingered Pear Tart
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
Event Venue & Nearby Stays
Southern Home & Kitchen, 200 S. Stratford Road, Winston-Salem, United States
USD 71.21










