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Join us for a special Regional Dinner celebrating the vibrant flavors, history, and culinary traditions of Spain and Cuba.About this Event
This curated experience highlights the shared roots and unique expressions of each region. Each course is designed to tell a story of connection, migration, and culture. It's a one night journey across two regions linked by heritage, rhythm, and unforgettable flavor.
EVENT INFORMATION
- Thursday, January 29, 2026
- 6:30pm – 8:30pm
- MDRD Malsana private dining room
- $95 per ticket – includes tax and gratuity, does not include Eventbrite fees
EVENT MENU
- Welcome Cocktail and Snacks - Cuban Mojito, Tostones with Garlic Mojo Sauce, and Iberico Chicharrones with Red Chimmichuri
- Cuban Picadillo Empanadas - Braised Wagyu, Potato, Manzanilla Olive, Tomato, Golden Raisin, Garlic Yogurt, Purple Ruffles. Paired with: La Antigua Clasico Reserva Garnacha & Tempranillo - Rioja 2014
- Arroz Con Pollo A La Chorrera - Confit Chicken Thigh, Bomba Rice, Piquillo Peppers, MDRD El Ambar Lager, Fried Green Peas, Vertical Paradise Greens, Lemon-Oregano Vinaigrette. Paired with Cuba Libre
- Flan De Leche - Dulce De Leche, Cuban Espresso Chocolate Ganache, Guava Gel, Churro Crumble. Paired with a Cuban Espresso Martini
BOOKING INFORMATION
- 21+ event.
- Ticket includes a three-course meal with beverage pairings and a welcome cocktail and snacks.
- 7-day cancellation policy. Cancellations within 7 days will not receive a refund.
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Event Venue & Nearby Stays
MDRD, 187 Monroe Avenue Northwest, Grand Rapids, United States
Tickets
USD 102.10
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