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Mother Sauces have long been recognized as a foundation of classic French cooking and technique. Join us in learning how to make the “big 5"About this Event
Cook alongside Chef Amy von Eiff in this hand-on instructional cooking class!
INCLUDED: Two hours of professional culinary instruction, 3-course chef-prepared meal and a take-home recipe packets.
- Additionally, A Cut Above offers PRIVATE Cooking Classes for groups of 10 or more - you pick the topic / date / time! Perfect for Team Building, Occasion Celebrations, Family Gatherings! Contact us for further details.
are available for all Cooking Classes! Give the gift of COOKING!
No Refunds or Exchanges unless notified 72 hours prior to the event.
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Event Venue & Nearby Stays
12955 Old Meridian St, 12955 Old Meridian Street, Carmel, United States
Tickets
USD 125.00 to USD 225.00
