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Join Chef Rochelle in a fantastic culinary adventure at this beginner-friendly cooking class! Get ready to roll up your sleeves and dive into the delicious world of handmade pizza. Chef Rochelle will be your guide as you embark on a doughy journey of creativity and flavor.First up, you'll conquer the art of crafting the perfect pizza dough from scratch – it's easier than you think! With a handful of simple ingredients like yeast, flour, salt and water, you'll be well on your way to pizza perfection.
Once your dough is ready, Chef Rochelle will teach you the secrets of kneading, stretching and firing your pies to achieve that crispy, golden crust we all crave. You'll explore a world of mouthwatering possibilities with assorted pizza toppings like tangy tomato sauce, aromatic Italian seasonings, an array of cheeses, colorful veggies and savory meats.
This class isn't just about learning; it's about having a blast while creating scrumptious masterpieces. So, grab your apron and your appetite, and come make some delicious memories with Chef Rochelle!
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Event Venue & Nearby Stays
Emory Point, 1540 Avenue Pl,Atlanta,GA,United States, North Druid Hills
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