About this Event
Embark on a delectable journey into the world of artisanal chocolate with our culinary mastermind Jane Crozier in our exclusive handmade chocolate truffle class. Join us for an unforgettable experience where you'll discover the art, science and history behind crafting a traditional chocolate ganache truffle.
Immerse yourself in the hands-on process of creating these velvety confections, from the initial truffle shaping to the final decorative touches. Jane will lend her expertise behind the intricacies of tempering chocolate, selecting premium ingredients, and mastering the making of the finest ganache.
Sip on a complimentary glass of wine while you enjoy the fruits of your labor, and by the end of the class, take home four of your very own unique handmade chocolate truffles in our Four Seasons branded giftbox.
As a delightful bonus, guests will also take home Jane's recipe. Recreate these luscious treasures in the comfort of your own kitchens and impress your friends and family with your newfound chocolatier skills.
This culinary class with Jane is an exclusive seasonal offering for the festive season. Spaces fill up fast--reserve your ticket today.
To learn more about Seasons Restaurant and our offerings visit us at www.SeasonsAviara.com
Must be 21 or older.
Reservations Required.
Event Venue & Nearby Stays
Seasons Restaurant, 7210 Blue Heron Place, Carlsbad, United States
USD 65.00
