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Join this powerhouse of proud Indigenous women to yarn about the native foods of the East and West and the song lines that connect this beautiful country of ours.Bryon Bay Chef and restaurateur Mindy Woods a Bundjalung woman of the Widjabul Wia bul clan, along with Dale Tilbrook A Wardandi Bibbulmun woman and Brittney Hills-Pearse from the Ballardong Mob will be exciting our palates and minds with their knowledge and skills of Bushtucker food that we can incorporate into everyday cooking.
Don’t miss out on hearing these passionate women’s stories and tasting the unique foods of our nation.
Venue: Epicure Training Restaurant Bunbury (Enter off Somerville Drive)
Cost: $69.00 includes tastes, talk and a glass of wine from Talisman Winery
Drinks are available for purchase on the night.
Get your tickets from
https://events.humanitix.com/conscious-country-masterclass-03
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Event Venue & Nearby Stays
Somerville Drive, Bunbury, WA, Australia, Western Australia 6230, South Bunbury, Australia
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