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Join Pitmaster Sean and Chef Erica for an exclusive, hands-on deep dive into the world of real-deal BBQ. Learn how to prep and smoke brisket & other proteins like a pro, insider tips on working with your smoker, the secrets behind bold, delicious BBQ sauces & Southern sides, and answers to ALL your BBQ questions from the experts themselves. Take home your own brisket, awesome swag, a certificate of completion, and a full belly—because you’ll be feasting on incredible BBQ. This isn’t just a class—it’s an experience!
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Event Venue & Nearby Stays
Code 1 BBQ, 205 Main St, Wilmington, MA 01876-1725, United States,Wilmington, Massachusetts
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