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Learn more about healthy eating while gluten-free and how to minimize the risk of nutritional deficiencies.May is Celiac Awareness month. Those with celiac disease are advised to adopt a gluten-free diet and lifestyle. Join Lydia Hall, RDN, LD, community outreach dietitian, Parkview Center for Healthy Living to learn more about healthy eating while gluten-free and how to minimize the risk of nutritional deficiencies.
Cost: Free
If you are interested learning more about the Parkview Center for Healthy Living or would like to sign up for their e-newsletter, click here .
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Event Venue & Nearby Stays
1150 Husky Trail,Warsaw,46582,US, United States
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