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Market Ready is a program that helps local food producersprepare for selling to wholesale markets. The program focuses
on business skills needed to meet the expectations of potential
buyers. Producers will learn about product quality, food safety,
insurance/managing risks, marketing and more. The program
will include a panel of wholesale buyers. Registration is limited to the first 30 participants. The cost for this training is $50, which includes lunch
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Event Venue & Nearby Stays
Hendricks County Fairgrounds, 1900 E Main St,Danville,IN,United States
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