Mardi Gras Brunch Cooking Class

🎭 Join Chef Jorge Montes for an interactive culinary experience that brings the vibrant flavors of the Big Easy straight to your plate! 🌟 Learn to create classic New Orleans-inspired dishes while enjoying a festive brunch atmosphere.

Each class is a full hands-on culinary adventure where you’ll work in teams under Chef Jorge’s guidance to prepare a delicious meal.

On the menu..

• Shrimp and Grits: Plump shrimp simmered in a savory Creole sauce served over creamy cheddar cheese grits.
• Andouille Egg Scramble: Fluffy eggs cooked with andouille sausage and scallions in rich butter.
• Beignets with Rum-Butter Sauce: Light, pillowy beignets paired with a luscious rum-infused butter sauce.

Whether you’re looking for a unique date night, a fun activity to share with friends, or a chance to meet fellow food enthusiasts, our classes are perfect for everyone. Class includes a welcome drink and bite prepared by Chef Jorge, plus the venue features a full bar for guests to enjoy throughout the class. Laissez les bons temps rouler! 🎭

Event Venue & Nearby Stays

Sistrunk Marketplace, 115 NW 6th Street, Fort Lauderdale, United States