About this Event
Emmy- and Peabody-winning filmmaker Peter Miller will provide an insider perspective of Marcella, the first-ever documentary about Marcella Hazan, the woman who transformed how Americans prepare and understand Italian food. Miller will share a clip from his work-in-progress and speak to Marcella's eventful life story. Marcella’s son, the celebrated cooking teacher and award-winning author of best-selling cookbooks Giuliano Hazan, will join Miller to add his memories of his mother. Jordan Frosolone, Executive Chef of The Leopard at Des Artistes, will reflect on how Marcella's influence remains relevant to chefs today. A sample of one of Marcella’s iconic recipes will be served.
- This event occurs in person at the National Arts Club.
- RSVP does not guarantee entry.
- Please arrive 15 minutes before the event start time.
- Our coat check is limited. Please do not bring any large bags or backpacks.
Event Venue & Nearby Stays
The National Arts Club, 15 Gramercy Park South, New York, United States
USD 0.00