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Skip the Thai takeout and learn to make your own pad Thai in this hands-on cooking class with Chef Jesse!Under the guidance of Chef Jesse, you'll discover the secrets to making the best shrimp pad Thai from scratch. During this class, you'll learn how to balance the sweet, spicy and sour flavors that make up classic Thai cuisine. Plus, you'll master the technique for stir-frying fresh ingredients to make the perfect pad Thai. Make a flavorful sauce using tamarind paste, fish sauce and peanuts to coat rice noodles and tender shrimp. Serve the dish hot and fresh and enjoy your homemade dish.
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Event Venue & Nearby Stays
The Wine Collective, Baltimore, United States
Tickets
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