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Empanadas are one of the most popular dishes in Spain. You can find them on the streets or in any fancy restaurant. Chef will share techniques for making this savory pastry. You will learn how the dough is prepared and the stylish crimping method that will give your empanadas a professional touch. In this hands-on cooking class, you will make 1 Beef with Peas Empanada and 1 Chicken and Spices Empanada served with chutney.Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.
Chef Instructor
Bar opens at: 5:00pm
Class begins promptly at: 5:30pm
Groups of 8 or more, contact us at 414-206-4653 or [email protected] to schedule a private event
TO LEARN MORE AND TO REGISTER, FOLLOW THIS LINK: https://bit.ly/CookingClasses2024
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Event Venue & Nearby Stays
Glorioso's Appetito & Sage Harvest, 1020 E. Brady Street,Milwaukee,WI,United States