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MAKER'S MARK DINNERThursday February 26th
Everyone receives a hand dipped Maker's Mark glass to take home! Doors open at 6pm, with dinner served at 6:30pm!
Menu:
Starter: Bacon wrapped scallops with a Maker’s Mark glaze.
Entree: (served with 2 Maker’s Samples)
House smoked brisket with a Maker’s Mark white BBQ sauce, served with fried Brussel Sprouts and Bacon and a white cheddar macaroni and cheese.
Dessert:
Bourbon Toffee Pudding and Bourbon Cream Coffee
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Event Venue & Nearby Stays
4050 Dandy Trl, Indianapolis, IN, United States
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