About this Event
Tony Boloney's takes you back in time when dough was made by hand, yeast didn't come from a bag, and cheese was made & pulled fresh daily. Mike, Tony Boloney's owner & Head Pizziolo will first take you through a brief history of the pizzas and the techniques used back in the day.
Then you will move-on to actually making the pizza and learning how to apply all the ingredients. If you want to learn how to make pizza and are old enough to walk, then Tony Boloney's Pizza Making Classes is right up your alley!
Young, old, beginners and experts are all invited and are guaranteed a fun time.
Oh yea, you won't go home hungry either!
How does it work?
- all ingredients and supplies will be included
- Make a Pizza, we'll cook it for you, along with getting to eat it
- Try some of Tony Boloney's signature pizza's and mozzarella sticks
- (1) Complimentary alcohol draft beer, wine or happy hour cocktails
- Dietary substitutions and add-ons will not be available for this first class
Event Venue & Nearby Stays
UPSIDE on Moore, 1700 North Moore Street, Arlington, United States
USD 33.85
