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⭐ Get ready to whip, pipe, and master the magic of French macarons in this lively, hands-on baking adventure with a pro chef! Highlights
🍬 Follow expert step-by-step guidance to craft delicate, perfectly crisp macaron shells
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🍳 Collaborate with fellow pâtissiers-to-be as you learn the finesse of French baking techniques
🎂 Ideal for both beginners and passionate baking aficionados ready to elevate their skills General Info
📅 Dates: December 4 and 18, 2024
🕒 Time: 7:00 p.m. - 9:30 p.m.
📍 Location: St. Lydia's
👤 Age: 18+ with valid ID Description Step into the world of French pâtisserie and learn how to create those delicate, colorful macarons like a true chef! Under expert instruction, you’ll master the art of folding, piping, and baking these trés délicieux treats to perfection. From creating the perfect meringue to filling your shells with luxurious ganache or buttercream, this class has all the ingredients for a magnifique time. Whether you're a total beginner or just looking to add a little French flair to your baking repertoire, this is your chance to say “oui” to macarons done right! Book your spot now and channel your inner French chef!
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Event Venue & Nearby Stays
St. Lydia's, 304 Bond Street, Brooklyn, United States
Tickets
