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Discover the art of crafting exquisite French macarons in the heart of Houston! This hands-on cooking class, held at the AC Hotel by Marriott Houston Downtown, offers a unique opportunity to learn from a classically trained Pastry Chef Instructor. Dive into the intricate process of meringue mixing, piping, and baking while exploring diverse flavor profiles and fillings like rich chocolate ganache. With limited seats available, this is one of the top events in Houston for culinary enthusiasts aged 21 and over. Don’t miss your chance to impress friends and family with your newfound pastry skills—reserve your spot now and make sweet memories!
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Event Venue & Nearby Stays
AC Hotel by Marriott Houston Downtown, 723 Main Street, Houston, TX, United States
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