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Join Chef Nathan for an immersive cooking class and learn to make authentic Asian-style dumplings from scratch. Choose between ground chicken or shrimp seasoned with garlic and ginger, fill your dumplings with napa cabbage and fry to golden perfection. Whip up a savory dipping sauce with soy sauce, brown sugar, rice wine vinegar and lemon juice. Gain valuable kitchen skills to elevate your cooking game!
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Event Venue & Nearby Stays
The Wine Collective, 1700 W 41st Street, Suite 490,Baltimore,MD,United States
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