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In this traditional Mexican-style cooking class with Chef Juan you will learn how to assemble classic shrimp tacos from scratch. The perfect taco always starts with the tortilla. Begin the class by learning how to combine the right amount of masa harina with salt and water to create homemade corn tortillas. Next, you will load your corn tortillas with mouthfuls of flavor by assembling a filling of savory shrimp, assorted vegetables and tangy crema.
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Event Venue & Nearby Stays
Fermenteria 2243 East Commerce,, San Antonio, TX, 78203, United States
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