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This hands-on cooking class will be focused on the art of homemade pasta. Learn from Chef Tiore how to create your own fresh pasta using wholesome ingredients and turn it into tender strips of pappardelle, the perfect base for a true Italian dinner. You'll also assemble a hearty Bolognese sauce loaded with beef and vegetables to top your primo pasta. Once you know how easy it is to make pasta at home, you'll toss the boxed stuff for good!
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Event Venue & Nearby Stays
Pilot Brewing 1331 Central Ave., Ste 104, Charlotte, NC, 28205, United States
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