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Learn to make rich, golden Challa from scratch while exploring traditional braiding techniques with Chef Andrew Glidden. In this hands-on workshop, you’ll learn to mix dough, practice shaping, and take home a ready-to-bake loaf — along with the recipe.MVCC Rome Campus
Kitchen
1101 Floyd Ave
Rome, NY 13440
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Event Venue & Nearby Stays
1101 Floyd Ave, Rome, NY 13440-4636, United States
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