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Maine Forage Conference!!!Save the date! This November 8th, we will hold the first Maine Forage Conference in the Governor's Ballroom in Waterville.
This event is an excellent opportunity for members of the dairy, equine, beef cattle, small ruminants, and other livestock industries to come together, learn about forages from subject matter experts and colleagues, have good food, and most importantly, connect with like-minded professionals. The 2024 agenda promises the participation of featured speakers, a farmer panel, the Maine Hay Contest award ceremony, and a space for sponsor recognition, trade show, and socialization.
The conference runs from 9 a.m. to 2:15 p.m. The registration fee is $20 per person, which includes access to the conference, refreshments, and lunch.
Additionally, if you want to showcase your company/business/institution's products or services to the participants, register your booth for the trade show!
For more information, visit the event page: https://extension.umaine.edu/livestock/maine-forage-conference/
To register for the event, check it here:
https://umaine-extension.formtitan.com/ftproject/events?eventid=a1cUy0000020AUT
This event is part of University of Maine Cooperative Extension. We thank our sponsors: Blue Seal, Wolfe's Neck Center, Organic Valley, Maine Farmland Trust, and the Maine Dairy Industry Association for the support and trust in me and in this event.
See you in November!!
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Event Venue & Nearby Stays
Governor's Restaurant Waterville, 376 Main St, Waterville, ME 04901-4923, United States,Waterville, Maine
