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A night of culinary and wine perfection awaits. Five exquisite courses meet the finest Californian wines. AMUSE-BOUCHE
Beringer Luminus, Chardonnay, Napa Valley
Oyster Shooters, Polynesian Mignonette
FIRST COURSE
Daou, Sauvignon Blanc, Paso Robles
Mushroom Risotto, Coconut Milk, Lemongrass, Miso
SECOND COURSE
Stags’ Leap, Viognier, Napa Valley
Prawns, Monkfish, Ramen, Vegetables, Egg
THIRD COURSE
Etude, Pinot Noir, Carneros
Lamb Lollipops, Gnocchi, Fennel, Truffle Foam
DESSERT
Daou, Reserve Cabernet Sauvignon, Paso Robles
Luxardo Clafoutis, Smoked Bay & Angostura Crème Anglaise, Black Currant Gel, Almond Tuile
$100 Per Guest
(exclusive of tax and gratuity)
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Event Venue & Nearby Stays
6540 Riverside Drive, Dublin, OH, United States, Ohio 43017
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