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Looking for the perfect spot to celebrate Valentine’s Day? Join us at Highfield Hall for an unforgettable evening of fine dining and romance. We’ve put together a special three-course menu that’s designed to wow your taste buds and set the mood for the night.
Plus, we’ll welcome you with a complimentary glass of Prosecco to kick things off right.🥂
Whether you’re marking a new chapter or celebrating a love that’s stood the test of time, our Valentine’s Dinner is the ideal way to make the night truly special.
Book your table now and let’s make this Valentine’s Day one to remember! ♥️
We have two slots available, 6.30pm and 8.30pm!
♥️MENU
STARTERS
Smoked Ham Terrine
with a wholegrain mustard dressing
Baked Camembert
with caramelised onion & thyme paired with crusty sourdough thins
Pan Seared Scallops
Creamy and rich, garnished with a drizzle of cognac and a pinch of chives.
MAINS
Filet Mignon with Red Wine Jus
accompanied by truffle mashed potatoes and tenderstem broccoli.
Grilled Sea Bass with Champagne Sauce
served with saffron risotto and asparagus spears.
Chicken Ballotine
filled with a buttery, savory blend of chicken, vegetables and spices
Wild Mushroom and Truffle Tagliatelle (Vegetarian)
Fresh pasta in a creamy sauce, finished with parmesan and parsley.
DESSERTS
Molten Chocolate Lava Cake
with a gooey center, served with vanilla bean ice cream and fresh raspberries.
Strawberry and Champagne Cheesecake
A decadent cheesecake infused with champagne, topped with strawberry coulis.
Raspberry Sorbet with Prosecco
A light and refreshing end to your meal.
Pair your meal with a selection of fine wines or a bottle of sparkling rosé.
£90 per couple
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Event Venue & Nearby Stays
Highfield Hall, CH7 6AZ Northop, United Kingdom, Highfield Hall, Mold, CH7 6AZ, United Kingdom,Mold, Flintshire
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