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Get ready to embark on a delicious culinary adventure to the heart of the Big Easy right here in Knoxville! In this fun, hands-on, and interactive class, our Chef will guide you through a vibrant celebration of Louisiana cuisine, featuring authentic French Quarter dishes made with the freshest ingredients around. Imagine the joy of cooking up a storm with classic Southern flavors and savoring every bite of your creations! Dive into the essence of Louisiana with a menu that’s sure to tantalize your taste buds and leave you craving more. From savory shrimp and grits to mouthwatering gumbo, you’ll experience it all. And don’t forget the fresh-baked baguettes and Chef John’s famous Bananas Foster with vanilla bean ice cream!On the Menu:
🍤 Authentic Shrimp and Grits: A Southern classic that’s creamy and flavorful
🍲 Cajun Gumbo with Rice: Hearty, spicy, and oh-so-satisfying
🍞 Fresh Baked French Baguettes: Crispy on the outside, soft on the inside
🍌 Chef John’s Classic Bananas Foster with Vanilla Bean Ice Cream: A sweet and indulgent finish
Instructor: Chef John Alunni
Class Style: A perfect blend of Demonstration & Hands-On fun!
Come hungry and ready to bring the flavors of New Orleans into your kitchen. Let’s make some culinary magic happen!
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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