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LIL' CHEF COOKING CLASSWednesday, July 17th | 5-7 PM
Location: Kitchen at Vienza
Tickets: $65 | Members: $58.50
Calling all aspiring young chefs! Let your kids unleash their culinary creativity at our Lil’ Chef Cooking Class. Led by Executive Chef Hany Ali, it’s a day packed with fun, learning, and delicious discoveries. Watch with pride as your little ones craft their own pizza masterpieces, topping their crusts with a medley of ingredients of their choosing.
Parents, sit back and savor the anticipation as your mini chefs prepare a special dish just for you. It’s a hands-on cooking adventure your kids won’t forget!
MEAL
BUILD-YOUR-OWN PIZZA
(The kids will work with a pizza crust that they can top with whichever ingredients they choose under the guidance of Chef Hany)
What to Expect: Class is 2 hrs. Students will work alongside Chef to prepare their own special meal. Students will be standing, cooking, and working for most of the class.
What to Wear: Please wear comfortable, closed-toe shoes, have long hair tied back, wear blue jeans, and a white shirt. Students will receive an apron and a Chef’s hat.
* Children must be at least 5-12 years old to participate.
* Wine Club pickups and complimentary member glasses of wine are unavailable during the event.
* Management reserves all rights.
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Event Venue & Nearby Stays
41150 Via Europa, Temecula, CA, United States, California 92591
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