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Warwick's celebrates the launch of San Diego Cooks: Recipes from the Region's Favorite Eateries, Bakeries, and Bars, a new cookbook featuring 70 recipes highlighting iconic dishes and drinks from the area’s top dining destinations. Join author Ligaya Malones, photographer Deanna Sandoval, and local chefs and restauranteurs, including Kelli Crosson of A.R. Valentien, Karen Krasne of Extraordinary Desserts, and Giacomo Pizzigoni of the Ambrogio15 Restaurant Group, for a conversation about the evolution of San Diego's dynamic culinary scene, and the people and places serving up local flavor and putting our region on the foodie map. In addition to serving up their insights, our guests will also have some tasty food samples to share! Get more info on this free in-store event at https://www.warwicks.com/event/san-diego-cooks-2024.
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Event Venue & Nearby Stays
7812 Girard Ave, La Jolla, CA, United States, California 92037