About this Event
Join us for a book signing at Liang’s Village! We’re excited to host Felicia Liang, illustrator of A Very Asian Guide to Taiwanese Food — a children’s book celebrating Taiwanese food and culture. Joining us as well is Annie Wang of Little Moon Bakehouse, sharing the beloved handmade Taiwanese Pineapple Cakes and Mooncakes.
👧 We’ll also be offering a limited kids meal available only during this event to make it extra special for little ones.
🥮 What to Expect
Book Signing with Illustrator – Meet the illustrator, Felicia Liang and get your copy of A Very Asian Guide to Taiwanese Food signed.
Little Moon Bakehouse Preorder – Fresh, handmade baked goods available for pick-up between 10:00am-12:00pm!
Special Kids Meal – A fun, kid-friendly set available only during this event (limited quantities, no preorder required).
Timed Arrivals – To keep things smooth and enjoyable, please select a 30-minute time slot between 10:00am - 12:00pm when reserving your ticket. This helps us manage the signing line outside.
Extended Breakfast Hours – To celebrate, we’re extending our Taiwanese breakfast hours from 8:00am–12:00pm (normally 8:00am–11:00am) so families can enjoy the dishes highlighted in the book.
Copies of the book will be also be on sale at the restaurant.
While the event is free, RSVPs are required. Thank you for understanding!
~ please contact us if you have any questions at [email protected] ~
ABOUT FELICIA
Felicia Liang is a Bay Area based artist and printmaker whose colorful and maximalist work reflects the communities and cultures she’s around. She weaves in storytelling and celebrates her Taiwanese-American identity through food, still life, and cityscape illustrations. She currently works with commercial, editorial, and publishing clients, and runs a small business selling her art prints online, in person at craft markets, and at retail shops around the country. www.felicia-liang.com
ABOUT GLOO BOOKS
Founded in 2021 by Karen Chan, Gloo Books is a new children’s book publishing company making books for a more inclusive, just, and compassionate future. What started as an idea to write a single children’s book—What’s That?—turned into a larger vision to create a publishing company that makes books which more accurately reflect the world around us today. We're just getting started on our journey to empower little readers everywhere. www.gloobooks.com
Photos by Dana Mariko Chang.
Little Moon Bakehouse Goodies, Lovingly made in Oakland, CA:
Taiwanese Pineapple Cakes
Handmade OG pineapple cake with a soft shortbread outside and filled with a perfectly sweet pineapple center is sure to satisfy your cravings.
Vegan. Gluten-Free. Contains: Oat
Red Bean Mooncake
In Chinese tradition, mooncakes are most often eaten during the Mid-Autumn Festival. These red bean mooncakes have a silky smooth, not too sweet filling that is perfect to pair with a cup of warm fruit or dark tea during your afternoon break. This mooncake is sure to satisfy your snack cravings.
Vegan. Contains: Gluten
Black Sesame Mooncake
Hand wrapped and pressed black sesame mooncakes have a deep, nutty flavor, perfect to pair with light teas, dark coffee, or warm milk.
Vegan. Contains: Gluten, Sesame
ABOUT LITTLE MOON BAKEHOUSE
An Asian American and woman-owned business, Little Moon Bakehouse (formerly Annie's T Cakes) reimagines classic Asian pastries into environmentally-aligned delicacies. We're honored to have shared our food with organizations of all sizes, including baking almond cookies for the premier of the Oscar winning film, Everything Everywhere All At Once. All products are handmade with love in Oakland, California with a mission to create a more culturally diverse and ecologically sound food space.
Event Venue & Nearby Stays
Liang's Village, 20530 Stevens Creek Boulevard, Cupertino, United States
USD 0.00 to USD 25.24
