About this Event
Lewis and Clark Trail Wine Dinner
Journey along the Lewis and Clark Trail as we visit the Pacific Northwest and experience a culinary experience including wild game.
The five course dinner will be paired with wines of Oregon and Washington State from the Chateau St Michelle winery.
These wines are some of the most extraordinary wines of the region.
This trip into the region is procured by Chef Mark Winters and hosted by Ram Cat Cellars wine specialists.
This dinner is sure to sell out quickly .
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1st Course
Smoked Crispy Pork Belly, Cider Chutney, Micro Greens
2nd Course
Sockeye Salmon, Wild Mushroom Ravioli, Herb Vin Blanc
3rd Course
Duck Confit Cassoulet w/ white beans, rendered duck fat, carrots, heirloom tomatoes
4th Course
Elk Tenderloin, Lyonnaise Potatoes, Roasted Root Vegetable, Veal Demi-Glace
5th Course
Caramel Dark Chocolate Sea Salt Cheesecake w/ Fresh Spring Berries
Event Venue & Nearby Stays
Ram Cat Cellars, Ram Cat Alley, Seneca, SC, USA, United States
USD 129.23
