Let's make BAGELS! - Sunday, Apr 6th

Learn to make delicious bagels at home during this 3-hour-long hands-on workshop.

We will walk you through all the bagel-making steps at home, from mixing the dough to shaping, boiling, and baking. We will introduce you to various flavor options so you can experiment later at home. During class, we will make a yeast-based dough and discuss the alternative use of sourdough in bagel making. You will leave the class with our recipe and freshly baked bagels to share with your family.

This class is hosted by BROTworkshop and taught by Ben Branyan (@branyanben), an avid bread baker and bagel fan.

Event Venue & Nearby Stays

Brotworkshop, 182 Reservoir Road, Killingworth, United States